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It is bursting with rich citrus and mineral flavors that are a benchmark of young white Burgundy wines
15 botanicals in total—featuring fig
grown in calcareous clay soils at 300 meters above sea level
Citrus forward and great for sunny days on the terrace with charcuterie centered around a creamy goat cheese
4% abv and pairs perfectly with grilled hamburgers
Clau de Nell 'Cuvée Violette' Anjou Rouge, 2016 flavored vodka It is bursting with richThis wine is 70% Cabernet Franc, and 30% Cabernet Sauvignon from the Loire Valley. A lovely old vine blend from the Loire Valley, this blend is medium bodied and bursting with red cherry, wild strawberry, plum, and leather. Coming to you with a touch of age this wine is ready to rock n roll with lamb, pork sausage, and even goat cheese!
