with drawings by Bob Dinelli
My America is a celebration of the food of the African Diaspora
lemon squash
Fannie Merritt Farmer of the Boston Cooking-School Cookbook fame
With more than 80 traditional and vibrant recipes that have been passed down through the generations
(Preserving) Rorer, Mrs. Sara T. Canning and Preserving. *Signed letter enclosed* food waste with drawings by Bob DinelliOlive cloth, jacket. Philadelphia: Arnold & Co., [1887, but likely later]. Autograph letter signed by Rorer (from the Collonade Hotel in Philadelphia) laid in loose). Also laid in is a charming manuscript card with instructions for washing feather pillows. Recipes include orange pralines, candied citrus peel, canned mulberries, walnut catsup, spiced cherries, preserved apricots, blackberry jam, etc. Foxing, else very good. (1)