Veuve Clicquot Rose Gouache Region_Langhe modern techniques and forces of

modern techniques and forces of nature come together to bring this legendary tradition to you

with generous strawberry fruit flavours

Hennessy has collaborated with artist John Maeda for this 2018 sHennessy VSOP Limited Edition by Maeda

These items will be shipped separately

Many of them have won major awards

Veuve Clicquot Rose Gouache Region_Langhe modern techniques and forces ofMadame Clicquot created the first blended Ros in 1818 by adding some red wine to Yellow Label champagne. The result was Veuve Clicquot Ros, a fruity and full bodied expression of the Veuve Clicquot style. Made using 50 to 60 different crus, the cuvee is based on Brut Yellow Label's traditional blend, 44 to 48 % Pinot Noir, 13 to 18 % Meunier, 25 to 29 % Chardonnay. Coppery orange color. Expressive aromas of strawberry and very ripe wild strawberries.